|
Ingredients:
Vegetable Oil Shortening (partially hydrogenated soybean oil and cottonseed
oils), Unbleached Enriched Flour (wheat flour, niacin, thiamin, riboflavin,
folic acid), Sugar Free Peanut Butter Chunks, Milk Protein Isolate, Polydextrose,
Whole Eggs, Erythritol, Peanut Butter (ground peanuts, dextrose, hydrogenated
oil, salt), Inulin (natural extract of chicory), Vegetable Oil Margarine
(partially hydrogenated soybean and cottonseed oils, water, salt, mono
and diglycerides, lecithin, sodium benzoate added as a preservative, artificial
flavors and colors, vitamin A palmitate), Dairy culture, Sucralose (Splenda
Brand)
| Nutritional Facts | | Serving Size: | 30g | | Number Servings | 1 | | Calories: | 120 | | Fat Calories: | 80 | | Total Fat: | 9g | | Saturated Fat: | 2g | | Cholesterol: | 11mg | | Sodium: | 71mg | | Net Effect Carbs*: | 3.8g | | Dietary Fiber: | 4g | | Sugars: | 0g | | Sugar Alcohols: | n/a | | Protein: | 4g |
|
